Slow Food For Thought...

"I keep saying, this isn't anything new we've dreamed up. We're dependent on each other and on the land and once you get connected, your eyes are opened to everything - to art, to music, to the world around you. That's the magic of it. You think it's only about food, but its not really about food. I hope people get that. It's what we're looking for - meaningful work, meaningful lives. We just have to find the door in." - Alice Waters

Read more here: http://www.kansascity.com/2012/02/27/3454733/alice-waters-has-plenty-on-her.html#storylink=cpy

Tuesday, April 6, 2010

Best New Chef 2010

Slow Food congratulates Chef Jonathon Sawyer of The Greenhouse Tavern, named Food & Wine BEST NEW CHEF 2010!

You can read Jonathon's profile on Food & Wine here, or taste his amazing food at The Greenhouse Tavern on E 4th in Cleveland.

Congrats Chef!
Posted by

Keep in Touch!

If your email changes, please let us know. Send email to membership@slowfoodusa.org to update your contact information.