Slow Food for Thought...

“Defending the earth means safeguarding biodiversity, the landscape and farming. Those who haven’t seen the importance of farming haven’t understood anything!”
Carlo Petrini, Founder of Slow Food

Thursday, January 19, 2012

Annual Chinese New Year Celebration!

We hope you'll join us for our annual Slow Food celebration of Chinese New Year at Siam Cafe!

Chef Michael Hong has prepared a fantastic menu of his favorite traditional Chinese dishes to kick off 2012, the Year of the Dragon!

When: Sunday, January 29, 6pm

Where: Siam Cafe, 3951 St Clair Ave NE, Cleveland OH 44114

Cost: $50 per person (includes tax and gratuity)

Reservations are Required!
To reserve your spot, please RSVP by JANUARY 26 by email
All reservations must be paid in advance by personal check payable to Slow Food Northern Ohio.
Mail payment to Slow Food c/o FarmShare, PO Box 1998, Cleveland, OH 44106.

Year of the Dragon Menu

Shanghai Xiao Long Bao
Traditional Soup Dumpling

Wonton Dumplings in Thai Tom Yum Soup
Spicy Thai Soup with Two types of Mushrooms and Wonton Dumplings

Stuffed Crab Claws
Crab Claw stuffed with Shrimp Puree and Crispy Vermicelli

Scallion Pancake with Char-Sui Pork
Char-Sui Barbecued Pork Wrapped with Pancake. Served with Sweet Hoisin Sauce

Lobster with Golden Garlic
Maine Lobsters Stir Fried with Minced Roasted Garlic, Green & Red Peppers

Barbecued Duck
Whole Crispy Roasted Duck

Baby Abalone & Shitake Mushroom over Mustard Greens

Pla Red Pik
Fillets of Victorian Perch with Spicy Thai Tamarind Sauce

Braised Ham Hock
Tender Ham Hock, slow cooked for hours and served with Baby Bok Choy

Traditional Noodle with Chicken
Thin Egg Noodle Stir Fried in Soy Sauce with Chicken

Michael’s Fabled New Years Only Fried Custard with Shrimp, Snow Peas & Carrots

Very Beautiful & Delicious Fried Rice

Flaky Pastry Crust Baked with Egg Custard

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